Sunday, May 6, 2012

Grilled Pork Chops

{Photo coming soon!}

Source: The Chapo's
Ingredients:
  • 4 pork chops
  • your favorite seasoning (or 30 minute marinade)

  • Directions:
  1. Heat grill to about 350
  2. put seasoning on each side (or pull from marinade)
  3. cook for about 6-8 minutes on each side (depending on how thick they are) until they are no longer pink.
  4. let rest for about 5 minutes
  5. Enjoy!
pretty simple, I know, but sometimes you have to wing it and not be scared! :)

1 comment:

  1. Here is a great grilling recipe!
    Grilled Beef Steaks wit hAncho Chili Rub

    Ingredients
    2 beef round (sirloin) tip center steaks, cut 1 inch thick (about 8 ounces each)
    Salt and pepper

    Ancho Chili Rub:
    1 tablespoon ground ancho chili powder
    3 cloves garlic, minced
    1-1/2 teaspoons dried oregano leaves
    1 teaspoon unsweetened cocoa powder
    1 teaspoon freshly grated orange peel
    1/2 teaspoon ground cinnamon


    Instructions
    1.Combine rub ingredients; press evenly onto beef steaks.
    2.Place steaks on grid over medium, ash-covered coals. Grill, covered, 11 to 13 minutes (over medium heat on preheated gas grill, covered, 13 to 15 minutes) for medium rare (145°F) doneness, turning once; do not overcook. Season with salt and pepper, as desired.
    Recipe from beefitswhatsfordinner.com

    ReplyDelete